Welcome to our store
Available 24/7 at
+919871472504





Couldn't load pickup availability
Introducing Dhuli Masoor, a versatile and nutritious lentil that is a staple in many kitchens. Dhuli Masoor, also known as split red lentils, is made by removing the outer skin of whole masoor lentils and splitting them into halves.
Dhuli Masoor is prized for its mild and earthy flavor, quick cooking time, and high nutritional value. It is widely used in various cuisines around the world, particularly in Indian, Middle Eastern, and Mediterranean dishes.
One of the standout qualities of Dhuli Masoor is its nutritional profile. It is a rich source of plant-based protein, making it an excellent choice for vegetarians and vegans looking to meet their protein requirements. Additionally, Dhuli Masoor is packed with dietary fiber, which promotes a healthy digestive system and may aid in weight management.
Dhuli Masoor is also abundant in essential vitamins and minerals, including folate, iron, and potassium. Folate is essential for cell growth and development, iron supports healthy red blood cells and energy production, while potassium helps maintain proper fluid balance and heart health.
Cooking with Dhuli Masoor is simple and convenient. It cooks quickly, making it an ideal choice for soups, stews, curries, and lentil-based dishes. Its soft texture and mild flavor allow it to easily absorb the spices and flavors of your favorite recipes.
Incorporating Dhuli Masoor into your meals is not only a flavorful choice but also a health-conscious one. Whether you're making hearty lentil soups, fragrant dal dishes, or protein-rich salads, Dhuli Masoor offers a nutritious and delicious addition to your culinary repertoire.
Experience the versatility and nourishment of Dhuli Masoor. Enjoy its mild flavor, appreciate its quick cooking time, and savor the wholesomeness that this nutrient-dense lentil brings to your kitchen and dining table.
Dhuli Masoor, a versatile and nutritious lentil, offers not only a mild flavor but also several potential health benefits. Here are some notable health benefits of Dhuli Masoor:
Incorporating Dhuli Masoor into your meals not only adds a mild flavor and soft texture but also potentially allows you to enjoy its health benefits. Whether you use it in soups, stews, curries, or lentil-based dishes, embrace the versatility and nourishment that Dhuli Masoor brings to your culinary creations and healthy lifestyle.
At Mother Organic, we believe that what you put into your body matters. That's why we offer a wide range of 100% organic foods that are not only good for you but also good for the planet. When you choose to eat our organic food, you're making a conscious decision to prioritize your health and well-being, as well as support sustainable farming practices.
Make a conscious choice for your health and the planet by embracing 100% organic food sold by Mother Organic. With each bite, you'll not only nourish your body but also contribute to a more sustainable and eco-friendly food system. Join us in our mission to promote well-being, taste, and environmental harmony through organic eating.
Thanks for subscribing!
This email has been registered!