Products

Introducing Multigrain Aata, a wholesome blend of various grains carefully curated to provide a balanced and nutritious flour. This unique combination of grains brings together the goodness of multiple cereals, seeds, and pulses, offering a versatile and healthy option for your everyday cooking needs.Multigrain...

Introducing Multigrain Dalia, a wholesome blend of various grains carefully crafted to provide a nutritious and delicious option for your breakfast or any meal of the day. This unique combination of grains brings together the goodness of multiple cereals, seeds, and pulses, offering a...

Introducing Multigrain Flour, a nourishing blend of various grains meticulously combined to offer a versatile and nutritious option for your baking and cooking needs. This unique mixture brings together the goodness of different cereals, seeds, and pulses, providing a wholesome and balanced flour for...

Introducing Mustard Oil, a flavorful and versatile cooking oil that has been used for centuries in various cuisines worldwide. Made from the seeds of the mustard plant, this oil is known for its distinctive aroma, rich flavor, and numerous health benefits.Mustard Oil is highly...

Introducing Oregano Powder, a versatile and aromatic herb that adds a burst of flavor to your culinary creations. Derived from the dried leaves of the oregano plant, this fine powder is a staple ingredient in various cuisines worldwide.Oregano Powder is known for its distinctively...

Boost your health and delight your taste buds with our Premium Dry Fruits Combo – a nutritious and luxurious blend of handpicked dry fruits and nuts, packed to perfection in a 1 kg combo. This wholesome pack includes: ✅ Raisin (Kishmish) – Sweet and...

Introducing Psyllium Husk (Isabgol), a natural dietary fiber sourced from the seeds of the Plantago ovata plant. With its high fiber content and versatile nature, Psyllium Husk is a popular choice for promoting digestive health and overall well-being.Psyllium Husk is rich in soluble fiber,...

Introducing Quinoa Flour, a versatile and nutritious alternative to traditional flours. Made from finely ground quinoa seeds, this gluten-free flour is packed with essential nutrients and offers a range of health benefits.Quinoa Flour is well-known for its high protein content, making it an excellent...

Introducing Ragi Aata, also known as Finger Millet Flour, a nutrient-rich and gluten-free alternative to traditional flours. Made from finely ground ragi grains, this flour is packed with essential vitamins, minerals, and dietary fiber, offering a range of health benefits.Ragi Aata is known for...

Introducing Raisins, a delicious and nutritious dried fruit packed with natural sweetness and numerous health benefits. Raisins are made by drying grapes, concentrating their flavor and preserving their nutritional value.Raisins are a rich source of dietary fiber, which promotes healthy digestion and aids in...

Introducing Rajma Chitra, a variety of kidney beans known for its distinctive spotted appearance and rich, nutty flavor. Rajma Chitra is a popular legume used in various cuisines, particularly in Indian and Mexican dishes.Rajma Chitra is not only delicious but also offers several health...

Introducing Rajma Jammu, a variety of kidney beans known for its large size, creamy texture, and rich flavor. Rajma Jammu is a popular legume widely used in Indian cuisine, particularly in the region of Jammu and Kashmir.Rajma Jammu not only adds a delightful taste...

Introducing Raw Dalia, a versatile and nutritious grain product made from broken wheat. Also known as cracked wheat or bulgur, Raw Dalia is popular in various cuisines worldwide due to its unique texture and health benefits.Raw Dalia is a rich source of dietary fiber,...

Introducing Red Chilly Powder, a versatile and vibrant spice that adds a fiery kick and a burst of flavor to your culinary creations. Made from dried and ground red chili peppers, Red Chilly Powder is a staple ingredient in many cuisines around the world.Red...

Introducing Red Cowpea, a vibrant and nutritious legume known for its distinct red color and delicious taste. Red Cowpea, also known as red beans or adzuki beans, is a popular ingredient in various cuisines worldwide.Red Cowpea is not only a versatile culinary ingredient but...

Introducing Red Poha, a delicious and nutritious flattened rice variety that offers a unique twist to your breakfast or snack options. Red Poha is made from red rice, which retains its bran layer and natural red color, making it a visually appealing and healthy...

Introducing Red Rajma, a flavorful and nutrient-rich variety of kidney beans that adds a delightful touch to your culinary creations. Red Rajma, also known as red kidney beans, is a popular ingredient in various cuisines, particularly in Indian and Mexican dishes.Red Rajma is not...

Introducing Rice Flour, a versatile and gluten-free flour made from finely ground rice grains. Rice Flour is a popular ingredient used in a wide range of culinary creations, including baked goods, breadings, and various Asian dishes.Rice Flour offers several benefits, particularly for individuals with...

Introducing Rice Poha, a light and versatile flattened rice variety that adds a delightful touch to your breakfast or snack options. Rice Poha, also known as flattened rice or beaten rice, is made from parboiled rice that has been flattened into thin flakes.Rice Poha...

Introducing Roasted Chana Sattu, a nutritious and versatile flour made from roasted Bengal gram (chana). Sattu is a traditional ingredient commonly used in Indian cuisine, particularly in the states of Bihar and Uttar Pradesh.Roasted Chana Sattu is known for its unique flavor and high...